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  10. ›Carassius
Prussian Carp
Plate 1 of 7. (c) Gilles San Martin, some rights reserved (CC BY-SA) · via iNaturalist

Prussian Carp

Carassius gibelio

The Prussian carp, silver Prussian carp or Gibel carp (Carassius gibelio) is a cyprinid of the genus Carassius in the subfamily Cyprininae, which includes other fish such as the Crucian carp, goldfish, and barbs. It is medium-sized when fully-grown, and does not exceed a weight of 3 kilograms (6.6 lb) and a length of 45 centimetres (18 in). They are usually silver, although other color variations exist. They are omnivorous and feed on plankton, invertebrates, plant material and detritus. Originally from Siberia or central Europe, they have been introduced to and are now inhabiting lakes, ponds, and slow-moving rivers throughout Europe, North America, and Asia.

It has become one of the most successful introduced fish species in the European Russia region, now abundant in both the Volga and Kama rivers, particularly in coastal areas overgrown with aquatic vegetation.

Continue reading on Wikipedia

From the article Prussian carp on Wikipedia (CC BY-SA), quoted section by section

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Description

The Prussian carp is a deep-bodied, robust fish which resembles the crucian carp (Carassius carassius) and grows to about 10 to 35 cm (4 to 14 in) in length. Its scales are larger than those of the crucian carp, and it typically has 27 to 32 scales along the lateral line, whereas the crucian carp usually has between 31 and 35. The species is silvery, sometimes with a faint golden tinge, while the crucian carp has a burnished gold appearance. The Prussian carp's tail is more deeply forked than that of the crucian carp.

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Where it lives

Recorded sightings

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geo-referenced records in GBIF, from museums, herbaria and field observers.

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This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 424997.