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Yam Daisy
Microseris lanceolata
Microseris lanceolata is an Australian alpine herb with yellow flowers and one of three plants known as murnong or yam daisy along with Microseris scapigera and Microseris walteri.
The plant is found in southern parts of Australia, including Victoria, NSW and ACT. In Victoria, the plant is confined to alpine and subalpine herbfields of the eastern ranges, and often locally plentiful. Microseris walteri and Microseris scapigera are found in lower altitude areas.
From the article Microseris lanceolata on Wikipedia (CC BY-SA), quoted section by section
At the table
The edible tuberous roots of murnong plants were an important source of food for some Aboriginal Australian peoples. However, the descriptions of murnong are more closely aligned with Microseris walteri. To add to the confusion, commercial nurseries will commonly mislabel a Microseris scapigera plant as Microseris lanceolata.
Wikipedia: “Cultivation and uses”
Where it lives
Recorded sightings
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geo-referenced records in GBIF, from museums, herbaria and field observers.
Drag the globe to turn it. Dots are where records exist, not a range map; darker means more records.
In the stacks
Searching the stacks…
Every page naming Microseris lanceolata in the Biodiversity Heritage Library →
This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 323137.