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Saba senegalensis
Saba senegalensis, known as weda in the Moore, "Oraa" in Dagaare, liane in French, màdd in Wolof, kabaa in Mandinka and laare in Pulaar, is a fruit-producing plant of the Apocynaceae family, native to the Sahel region of sub-Saharan Africa. It has several common names in various West African languages. The tree grows predominantly on riverbanks and in woodlands in Senegal, Mali, Guinea-Bissau, The Gambia, Burkina Faso, Somalia and Ivory Coast. It has been observed growing as vine up trees, as a small erect shrub, and oftentimes growing to the size of a large tree.
ICRISAT has cited S. senegalensis as a useful food crop plant and as a tool to combat soil degradation in rural Africa.
From the article Saba senegalensis on Wikipedia (CC BY-SA), quoted section by section
How it is grown
Saba senegalensis is most easily propagated through seeds. Once you acquire seeds, soak them in warm water for 24 hours. Then, start seeds directly in cactus soil mix. Do not overwater. The seeds should sprout within 2–4 weeks. Alternatively, if you have access to a live plant, it can by propagated by use of cuttings. Simply cut a 6-12 inch branch from the plant, and start directly in soil. The plant should fruit within 2–5 years of being planted.
Wikipedia: “Propagation”
Where it lives
Recorded sightings
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geo-referenced records in GBIF, from museums, herbaria and field observers.
Drag the globe to turn it. Dots are where records exist, not a range map; darker means more records.
In the stacks
Searching the stacks…
Every page naming Saba senegalensis in the Biodiversity Heritage Library →
This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 497038.