rosemary grevillea

Grevillea rosmarinifolia is usually an erect, compact to open, sometimes low shrub that typically grows to a height of 0.3–2 m (1 ft 0 in – 6 ft 7 in). Its leaves are linear to narrowly elliptic or narrowly oblong, 8–38 mm (0.31–1.50 in) long and 0.7–3 mm (0.028–0.118 in) wide with the edges rolled under, usually concealing the lower surface. The flowers are arranged on the ends of the branches, usually in groups of 4 to 12 on a glabrous rachis 2–8 mm (0.079–0.315 in) long. The flowers are pink to red, the pistil 15–22.5 mm (0.59–0.89 in) long. Flowering occurs from August to December, and the fruit is a hairy, oblong follicle 8–11 mm (0.31–0.43 in) long.

Rosemary grevillea is native to New South Wales and Victoria, but is naturalised in South Australia and the Australian Capital Territory. Subspecies glabella grows in mallee or shrubland in sandy soils in the Rankins Springs to Griffith area of southern New South Wales and in the Little Desert area of western Victoria. Subspecies rosmarinifolia grows in open forest or woodland in montane areas of south-eastern New South Wales and in isolated areas of inland Victoria, between Gippsland, Melbourne, Skipton and the Brisbane Ranges.

This grevillea is common in cultivation and all forms are readily grown from cuttings. The type form from the Coxs River is thought to be extinct in the field, but was rediscovered by Donald McGillivray growing outside the Royal Botanic Garden Edinburgh in 1969. Grevillea rosmarinifolia prefers full sun. It is drought tolerant and hardy down to −10 °C (14 °F). In the UK it has gained the Royal Horticultural Society's Award of Garden Merit.