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iNat·967289subgenusPlantae826,136 field observations
  1. Plants
  2. ›Vascular Plants
  3. ›flowering plants
  4. ›Dicots
  5. ›Legumes, Milkworts, and Allies
  6. ›Legumes
  7. ›Faboideae
  8. ›Trifolieae
  9. ›Trifolium
Trifolium
Plate 1 of 3. (c) Thomas Menut, some rights reserved (CC BY-NC), uploaded by Thomas Menut · via iNaturalist

Trifolium

Clovers, also called trefoils, are plants of the genus Trifolium (from Latin tres 'three' and folium 'leaf'). They are herbaceous plants growing up to 30 cm (12 in) tall. The leaves are usually trifoliate and the small flowers are reddish to white or yellow. Related genera with similar common names include Melilotus (sweet clover) and Medicago (burclover).

The genus consists of about 300 species in the legume family, Fabaceae. Originating in Europe, the genus has a cosmopolitan distribution. A number of wild and domestic animals consume the plants. Clovers have been cultivated by humans for over 1,000 years, valued for their nitrogen fixation, which fertilizes the soil and bolsters the productivity of rotated crops.

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Recorded sightings

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geo-referenced records in GBIF, from museums, herbaria and field observers.

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This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 967289.