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NL·0097PlantsMeliaceaeTree21,790 field observations
NeemNL·0097
Plate 1 of 6. (c) Hareesha A S, some rights reserved (CC BY-NC), uploaded by Hareesha A S · via iNaturalist

Herbarium of the Nature Library

Name
Azadirachta indica
Family
Meliaceae
Native to
Indian subcontinent and drier parts of mainland Southeast Asia; widely planted across Africa, the Middle East, Australia and the Americas
Habitat
Dry tropical forest, Savanna, Arid scrub
IUCN LC · Least concern

Neem

Azadirachta indica

Also calledNimba (Sanskrit) · Neem (Hindi/Urdu) · Āzād-dirakht-i-hindī (Persian, 'free tree of India') · Dogonyaro (Hausa) · Margosa (Anglo-Portuguese) · Yìndù liàn 印度楝 (Chinese)

A fast-growing, drought-hardy evergreen of the Indian subcontinent, known in Sanskrit as sarva roga nivarini, 'healer of all ailments'. Its seeds yield azadirachtin, one of the most powerful natural insect deterrents known.

Azadirachta indica, commonly known as neem, margosa, nimtree or Indian lilac, is a tree in the Mahogany family Meliaceae. It is one of the two species in the genus Azadirachta. It is native to the Indian subcontinent and to parts of Southeast Asia, but is naturalized and grown around the world in tropical and subtropical areas. Its fruits and seeds are the source of neem oil. Nim is a Hindustani noun derived from Sanskrit nimba (निंब). Wikipedia

§1

What it can do

  1. iSeeds contain azadirachtin, which stops many insects feeding and disrupts their moulting, at very low doses
  2. iiSurvives on as little as 400–1,200 mm of rain a year and puts down a deep taproot
  3. iiiGrows quickly on degraded, stony and alkaline soils; widely planted to hold back the Sahel
  4. ivStays in leaf through the dry season and casts dense shade
§2

At the table

Edible
Edible with care
Not eaten
Toxic
Deadly

Eatenyoung leaves (cooked, bitter) · flowers · ripe fruit pulp

Tender leaves and flowers are eaten in small amounts in South Asian dishes, such as Bengali neem-begun and the Ugadi pachadi of South India. Neem seed oil is toxic if swallowed and has caused fatal encephalopathy and liver failure in infants. Never give neem oil by mouth.

§3

In the medicine cabinet

TraditionUse
AyurvedaBitter leaves and bark for skin diseases, fever, intestinal worms and blood purification; twigs used as a chewing stick (datun) for teeth
UnaniLeaves and bark used as a blood purifier and antiseptic for boils, eczema and wounds
West African traditional medicineDogonyaro leaf and bark decoctions widely used against fever and malaria
SiddhaLeaf paste and oil applied for skin infections, smallpox and chickenpox care

Weight of evidence

Traditional. Long historical use; little or no modern clinical evidence.

Active compounds

azadirachtin, nimbin, nimbidin, salannin, gedunin, quercetin

CautionSeed oil is poisonous by mouth, especially to children, and can cause vomiting, seizures, metabolic acidosis and death. Leaf extracts have antifertility effects in animals, so avoid during pregnancy or when trying to conceive. Not proven to treat malaria.
§4

Fruit & seed

Fruit

Drupe

Ripens: Early to mid summer (June–August in India)

Olive-like, 1.5–2 cm, ripening yellow with thin sweetish pulp around one hard seed.

Seed: Collection of (Azadirachta indica) Neem seeds for the preparation of Seed ballsSeed: Collected fruits and seeds of (Azadirachta indica) Neem tree in Visakhapatnam

Seed

~1–1.5 cm

Single oily kernel inside a hard shell

Dispersal
Birds and bats eat the fruit
Germination
Fresh seed only, as viability falls within weeks; 1–3 weeks at 25–35 °C

Photographs from Wikimedia Commons under open licences; hover for the photographer, click for the file.

§5

How to grow it

Hardiness (USDA zones)

1
2
3
4
5
6
7
8
9
10
11
12
13

USDA 10–12. Survives winters down to about -1 °C.

Light
Full sun
Water
Low once established
Soil
Any well-drained soil; tolerates poor, stony and alkaline ground; dislikes waterlogging
Propagation
Fresh seed or cuttings
To harvest
Leaves within a year; fruit from 3–5 years
Climates
Tropical, Semi-arid
  1. 1Sow freshly cleaned seed within days of collection
  2. 2Transplant seedlings at 3–4 months into a sunny, frost-free site
  3. 3Water through the first dry season only
  4. 4Prune to shape, as it tolerates heavy lopping

Can it grow where you are?

or
§6

Where it lives

Recorded sightings

—

geo-referenced records in GBIF, from museums, herbaria and field observers.

Native range

Indian subcontinent and drier parts of mainland Southeast Asia; widely planted across Africa, the Middle East, Australia and the Americas

Drag the globe to turn it. Dots are where records exist, not a range map; darker means more records.

§7

In the old herbals & bestiaries

Woodcuts and engravings matched from the Source Library’s scanned books by name. Plates marked “relative” show a close kin rather than this exact species. Click a plate to read the page it came from, with translation.

§8

In the stacks

Searching the stacks…

Every page naming Azadirachta indica in the Biodiversity Heritage Library →

§9

Marginalia

Neem is worshipped in many Indian villages as an embodiment of the goddess Shitala or Mariamman, and its leaves are hung over doorways at Gudi Padwa and Ugadi. The Charaka Samhita and Sushruta Samhita both prescribe nimba for skin disease.

Curiosity

In 2000 the European Patent Office revoked a patent on a neem-based fungicide, finding that its use had long been known in India. The case became a landmark in fights over 'biopiracy'.

§10

Kinship

  1. kingdomPlantae
  2. ›phylumTracheophyta
  3. ›subphylumAngiospermae
  4. ›classMagnoliopsida
  5. ›orderSapindales
  6. ›familyMeliaceae
  7. ›subfamilyMelioideae
  8. ›tribeMelieae
  9. ›genusAzadirachta
Open its branch on the Wheel of Life →

Photographs: iNaturalist contributors under the licences shown. Records: GBIF.org. Historical plates: Source Library (CC BY-SA 4.0; originals public domain). Summary text: Nature Library editors and Wikipedia (CC BY-SA). Medicinal and edibility notes are historical and educational, not advice. iNaturalist taxon 319135.